Serpentino

Terratico di Bibbona Vermentino DOC Organic

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. Denomination: Terratico di Bibbona Bianco DOC Biologico . Production area: Tuscan coast . Location of the vineyard: 300 meters above sea level. Southern exposure . Density per hectare: 6,000 vines per hectare . Training system: Guyot . Grape varietals: Vermentino and Viogner . Production per vine: 1,5 kg . Yearly production: 10.000 bottles . Harvest: Done by hand toward the first half of September . Vinification: Fermentation in temperature controlled stainless steel vats . Aging: In stainless steel vats and few months in the bottle . Bottling: March, depending on the phase of the moon . Alcohol: 12,5% . Service temperature: 8°-10° C . Food pairing: Ideal with white meats, fish and seafood

According to D. Lgs. 196/03, the data collected will be used only to inform about the activities and initiatives of Agrilandia Soc. agricola a.r.l. and will not be disclosed to third parties. The conferment of data is optional, but without personal information will not be possible to provide the services requested. The interested party may exercise its rights under Art. 7, D. Lgs. 196/03. The holder of the treatment is Agrilandia Soc. agricola a.r.l. - Strada Vicinale delle Spianate, 57016 Castiglioncello (Livorno) - Italy.

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